Job Details

Aramark - - Responsibilities: Maintain the cleanliness of dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils; sanitize and wash dishes and kitchen items; Maintain dishwashing station and three-compartment sink areas; Ensure equipment is clean and in working condition; report issues to management; Perform light maintenance and custodial tasks; Provide excellent customer service and maintain a positive attitude toward guests and staff