Moe's Southwest Grill - - Responsibilities: Oversee and manage all areas of the restaurant to ensure guest satisfaction and increased profitability.; Ensure 100% guest satisfaction in areas of Quality, Service & Cleanliness.; Provide direction to team members regarding operational and procedural issues; maintain staffing plans and conduct interviews.; Develop all team members by providing ongoing feedback and conduct performance reviews.; Ensure ServSafe certification and enforce sanitary practices; maintain health inspection scores.